The best spicy sauce in South Korea
Posted by Josh Taylor / November 11, 2017If you’re ever been to a Korean restaurant, you’ve tasted gochujang. It’s that sweet, savory, and spicy sauce that comes with bibimbap, kimchi, and a variety of other Korean foods. If you’re lucky enough to have grown up in a Korean household, it probably tastes like home to you. This video takes you to the town that makes the best-tasting gochujang in South Korea, thanks to Seo Youngsoon who has been making the stuff for four decades.
Full story at YouTube.
It’s the perfect accompaniment for stewed dog and fried cat. Yummy!